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10 Most Popular German Meat Products

10 Most Popular German Meat Products

  • Greußener Salami. GREUSSEN, Germany. n/a (5) SIMILAR Sausages and Salamis. …
  • Nordhessische Ahle Wurscht. HESSE, Germany. n/a (6) SIMILAR Sausages and …
  • Flönz. COLOGNE, Germany. n/a (5) SIMILAR Sausages and Salamis. Oecher Puttes …
  • Halberstädter Würstchen. HALBERSTADT, Germany. 3.7 (7) SIMILAR Sausages and …
  • Sülzwurst. GERMANY, Europe. 4.2 (8) SIMILAR Sausages and Salamis. Landjäger …
  • Schwarzwälder Schinken. BLACK FOREST, Germany. 4.3 (19) SIMILAR Cured Hams. …
  • Teewurst. MECKLENBURG-WEST POMERANIA, Germany. 3.7 (15) SIMILAR …
  • Landjäger. GERMANY, Europe. 3.8 (10) SIMILAR Sausages and Salamis. Sülzwurst …
  • Bierschinken Wurst. BAVARIA, Germany. 3.9 (23) SIMILAR Sausages and Salamis. …
  • Nürnberger Bratwürste. NUREMBERG, Germany. 4.2 (41) Pair with. Dunkel. SIMILAR …

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  • Jägerschnitzel. Jägerschnitzel is a traditional German version of schnitzel that is topped with a …
  • Eisbein. Eisbein is a German dish, traditionally served in Berlin. The name, which when translated …
  • Kassler. Kassler is a traditional Oktoberfest dish made with cured and smoked…

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WHERE TO EAT THE BEST Saumagen. Deidesheimer Hof. Deidesheim , Germany. 2. Hambel’s. Zum Goldenen Löwen. Hausbrauerei Domhof. Dumplings.


5 Most Popular German Cured Meats

Black Forest ham is the best-selling smoked ham in Europe. It is made from the hind leg of the pig, spiced according to producers’ own traditional.


What to eat & drink in Germany? 10 Most Popular German foods & beverages. Currywurst. BERLIN, Germany. Sauerbraten. Stollen. Sauerkraut. Lebkuchen..


in German Food & Recipes. The Schnitzel is probably the most popular meaty dish hailing from the German lands. It incorporates meats such as veal, pork, beef or chicken and is characterized by using the said meat in a very thin boneless cutlet form. The meat can be breaded and then deep fried or they can also be pan fried and then be used as breading or just be consumed without the bread.


Saxon mustard meat is a real classic from eastern Germany, and was mainly served on special occasions, as in the GDR period, meat was expensive. Either pork or beef was used and a.


17 What is the most common food in germany | Anything I Know

Sauerbraten is a typical German meat stew made from roast of pork beef or veal pickled in buttermilk then roasted in gravy. In Germany the Jägerschnitzel is the most popular variety of schnitzel. Its seasoned with salt pepper thyme and marjoram in most cases. Weihnachtsgans is a traditional German dish thats prepared for Christmas.


  1. Königsberger klopse. Named after the former East Prussian capital of Königsberg (now Kaliningrad .
  2. Maultaschen. Maultaschen is especially popular in southern Germany. Maultaschen from Swabia .
  3. Labskaus. Labskaus is not the most visually appealing dish, but a delectable mess that represents .
  4. Sausages. Of course sausages make the cut! There is no Germany without sausages. There are .
  5. Currywurst. Practically synonymous with German cuisine since 1945, currywurst is commonly .
  6. Döner kebab. Döner kebab was introduced to Germany by Turkish immigrant workers coming here .
  7. Schnitzel. German? Austrian? Italian? Whatever the origins, schnitzel is wildly popular. Some might .
  8. Käsespätzle. Spätzle originally come from Baden-Württemberg. Essentially a sort of pasta, the .
  9. Rouladen. Rouladen is a delicious blend of bacon, onions, mustard and pickles wrapped together in .
  10. Sauerbraten. Sauerbraten is regarded as one Germany’s national dishes and there are several .

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  1. Spätzle – Traditional Swabian Egg Noodles. It might come as a surprise, but the most famous .
  2. Bratwurst. It is not surprising that already in second place we have a dish made of pork. Bratwürste .
  3. Currywurst. Another sausage in the top 3 of our Top 10 foods in Germany list. The world famous .
  4. Bratkartoffeln. Germans sometimes are reffered to as ‘Kartoffeln’ as a joke, because it seems that .
  5. Sauerbraten. Sauerbraten is a dish that you will usually get served when visiting the grand parents or .
  6. Maultaschen. Rumour has it that back in the days some monks, who were not allowed to eat any .
  7. Leberkäse. Of course another dish made of pork meat is Leberkäse. Leberkäse is usually rather .
  8. Schnitzel. The most famous version of Schnitzel is definitely the Wiener Schnitzel. A Wiener .
  9. Rouladen. If you ever want to cook Rouladen yourself we strongly advice you to go to the butcher .
  10. Gulasch. One could argue that Gulasch is not really a German invention. But nevertheless the .

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Bratwurst is likely the most popular German wurst and is made from pork, beef, marjoram, caraway, garlic, and many other spices. …. Nurnberfer Rostbratwurst. …. Blood Sausage. ….


The top 10 German foods – with recipes | Expatica

  1. Wurst. Let’s start with an obvious one – Wurst. There are an estimated 1,500 varieties of sausage in .
  2. Rouladen. This typical German dish consists of bacon, onions, mustard, and pickles wrapped in .
  3. Käsespätzle. Germany’s answer to pasta, Spätzle is especially popular in the south of the country. .
  4. Eintopf. A steaming bowl of Eintopf will warm anyone up on a cold day. The name of this traditional .
  5. Sauerbraten. Germans love their meat dishes, and Sauerbraten (meaning ‘sour’ or ‘pickled’ roast) is .
  6. Kartoffelpuffer. What a fantastic word! Perfect to enjoy as either a side dish or a light snack, .
  7. Brezel. Great to eat as a side dish or snack, the Brezel (pretzel) is a type of baked pastry that is .
  8. Schnitzel. Our list of top German foods wouldn’t be complete with mentioning Schnitzel. Coated in .
  9. Schwarzwälder Kirschtorte. You’ll find lots of cakes and tarts to tempt you in Germany, but few .
  10. Apfelstrudel. Although Apfelstrudel (apple strudel) is one of Austria’s national desserts, Germany .

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Bavarian food puts meat at the center of most meals, especially sausages, goose, and pork. Due to the proximity to Austria, this is also where you will find plenty of Schnitzel on the menu. (The term Schnitzel means simply ‘cutlet’). In Baden-Wuerttenberg to the west, food has a more refined French influence.


Bratwurst. Bratwurst is the dish that is made of pork, which represents very much German meat feast. It is the part of every German barbeque and has always some variety as you get to different places. In some part of the country, bratwurst is made like sausage and sometimes quite thinner than the sausage.


  • Rouladen. A list of traditional German food wouldn’t be complete without the mention of Rouladen. …
  • Sauerbraten. Sauerbraten is considered as the national food of Germany, and unless you’re …
  • Spätzle. Spätzle is made from eggs, flour, salt and a dash of fizzy water. It’s a kind of pasta, and …
  • German Sausages. When it comes to food from Germany, the sausages is one of the most classic …
  • Jägerschnitzel. Schnitzel originated in Austria but is still considered as a traditional food of …
  • Schweinshaxe. Schweinshaxe, also known as pork knuckle is one of the most traditional dishes …
  • Kartoffelpuffer. A fried potato pancake that can be served with eggs for breakfast, but also with …
  • Sauerkraut. Sauerkraut is basically fermented cabbage and it has a special place in German cuisine, …
  • Maultaschen. Another traditional German dish that originated in the Swabian region. It’s basically a …
  • Flammkuchen. Flammkuchen (French: Tarte flambée) is basically the German version of pizza. The …

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What is the most popular American food dish in Germany

1 Answer. Quora User. , native German, Westphalian, Ruhr area resident. Answered 2 years ago Author has 904 answers and 1.5M answer views. Omitting fast food dishes and snacks, some well-known American dishes in Germany are meatier ones, such as chicken wings and spareribs. As of late pulled pork is also commonly available in supermarkets.


Currywurst. Germans are known to love sausages, and one of the most consumed sausages in the country is currywurst. This sausage is so popular that close 800 million of them are consumed in Germany each year. There is even a museum in Berlin, where this sausage originated from, that gives the history of currywurst.


  • Cabbage. Germans have a love affair with cabbage that is second to none. They don’t discriminate …
  • Mustard. Mustard, or senf, is quite possibly one of the most ubiquitous condiments in Germany. …
  • Sausage. Sausage, or wurst, is probably the most quintessential food item that is associated with …
  • Quark. Quark is a dairy product that is similar to cottage cheese, but don’t ever call it cottage cheese …
  • Juniper berries. Those who don’t love gin might not know that Juniper berries are an indelible part …
  • Potatoes. Potatoes, or kartoffeln, are a bonafide staple of German cuisine. Originally, potatoes …
  • Schnitzel. Unlike what most people think, schnitzel doesn’t signify a particular type of meat. …
  • Spätzle. Spätzle is a simple type of noodle made up of eggs, flour and salt. First originating in 1725, …

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Answer (1 of 7): Depending on geographical conditions: Currywurst: Döner kebab: Made in pita bread: Made in yufka (fresh tortilla): Last alternative: Bretzel, or… Butterbrezel:.


8 Things Germany Is Famous For | 8 Popular Things About

  1. Bread. Each region of this country has its own variety and specialty of bread, ranging from, light .
  2. Beer. Just like bread, beer too is part of German culture. Good German beer is traditional, simple and .
  3. Cars. Germany is home to some of the most popular car manufacturing units in the world. Audi, .
  4. Castles. If you want to feel like you are part of a fairytale, then you must visit the castles of .
  5. Sausages. Yes, you read that right. After bread and beer, the most important food items for the .
  6. Music. Germany has the third largest music market in the world, and the largest in Europe. From a .
  7. Berlin. Berlin is the capital city of Germany and it is famous for its deep connection to the World War .
  8. Freikoerperkultur. What’s that you ask? Well, Freikoerperkultur means free body culture or nudism. .

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Most Popular Fast-Food Chains in Germany. Description. German fast food is much more than just burgers and fried chicken! Since the culture in Germany is people that are not in a hurry like in the US, it is rare to see a German even walking while eating. For a German, food is meant to be enjoyed in the company of good friends and a nice glass.


Astonishingly, the most well-liked fast food dish in Germany was actually invented by the Turkish settlers: the Döner Kebab frequently shortened to Döner in Germany. It is made up of Pitta bread filled with thin slices of grilled chicken or lamb, yogurt sauce, and salad.


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